Biscuits For Dogs
1 cup oatmeal -- uncooked
1/3 cup margarine
1 tablespoon beef bouillon granules
5 1/2 cups hot water
1 tablespoon garlic powder -- optional
3/4 cup powdered milk
3/4 cup cornmeal
3 cups whole wheat flour
1 whole egg -- beaten
Pour hot water over oatmeal, margarine, and bouillon; let stand for 6min.
Stir in milk, cornmeal, and egg.
Add flour, 1/2 c. at a time; mix well after each addition. Knead 3 - 4 min., adding more flour it necessary to make a very STIFF dough.
Roll or pat dough to 1/2" thickness. Cut into dog bone shapes with cookie cutter.
Bake at 325 degrees for 50 min. on baking parchment Allow to cool and dry out until hard.
Store in container.
